Fragrant and healthy blackberry jam - how to make it at home.
Very healthy blackberry jam, rich in vitamins, trace elements, minerals and other beneficial substances. In winter - the best option for maintaining immunity! Learn how to make aromatic blackberry jam at home easily and simply.

Healthy blackberry - photo
Blackberry jam recipe
— We wash, sort and remove damaged blackberries.
— Cook the sugar syrup, pour the prepared berries into it. Cook them at one time until cooked, and at the end of cooking add a little citric acid.
— Pour the prepared jam into jars and seal them.
For 1 kilogram of berries you will need 800 grams of sugar and 1 – 2 grams of citric acid.
Ready-made blackberry jam is a good filling for pies, biscuits and other baked goods. It is also used as jam for ice cream or for making aromatic tea.