Jams

Blackthorn berries are not popular for storing for the winter - and in vain, because they are useful, especially in winter, when they need to support the immune system. Delicious homemade jams and compotes made from sloe are a wonderful addition to the tea table, and preparing them is not so troublesome.

I dedicate this simple recipe for cherry jam with jelly to those who have last year’s cherries in the freezer and have nowhere to put new ones. It was in such a situation that I first prepared such cherry jelly. Although, after that incident I made jelly from fresh cherries more than once.

Fragrant and ripe strawberries go well with juicy and sweet oranges. From these two main ingredients, today I decided to make a delicious, healthy raw jam that does not require cooking using a very simple homemade recipe.

Previously, housewives had to make a lot of effort to make thick strawberry jam. The berries were first crushed with a potato masher, then the resulting mass was boiled with sugar for several hours, and the boiling process occurred with constant stirring of the workpiece.

This homemade hawthorn jam will be especially tasty if it is made from cultivated varieties that have much more pulp. Such fruits can be bought in the fall at the market. Jam - the jam turns out thick and tasty.

If you combine hawthorn fruits and ripe apples, you get an excellent and harmonious taste. The fruits successfully complement and shade each other. If this combination, aromatic and with a barely noticeable, unobtrusive sourness, is interesting to you, then using our homemade recipe, you can easily prepare assorted hawthorn jam with apples.

Carrot jam contains many vitamins. Most of all - carotene, which is then synthesized into vitamin A. The latter is the main thing in terms of the smooth functioning of the human body. Therefore, I’ll tell you how to master making carrot jam at home.

I, like many housewives who always make many different homemade preparations for the winter, have in my arsenal several recipes for preparing such preparations from plums. I prepare fragrant plum jam for future use in two ways. I have already described the first method, now I am posting the second recipe.

Plum jam prepared according to the presented recipe is perfectly stored, even without screwing the lids on. Our grandmothers covered such plum jam with paper, secured it with an elastic band and left it in the cellar for the whole winter.

Winter preparations from hawthorn fruits are very useful. But hawthorn itself is somewhat dry and you can hardly make juicy and tasty jam from it. In this homemade recipe, I’ll tell you how to make delicious jam using currant puree from dense hawthorn fruits.

Preparing this unusual (but only at first glance) jam will not take much time. But during the winter holidays, everyone will receive incredible pleasure from using it.

Homemade sea buckthorn jam fully complies with the postulate “tasty and healthy.” In this recipe, learn how to make jam - a delicious medicine and delicacy simply, without much hassle.

You can make apricot jam for the winter using this easy and time-consuming cooking method. The advantage of this recipe is the use of overripe fruits. Consequently, not very good fruits will be processed and nothing will be wasted.

A very tasty blueberry jam is made by adding cranberry juice. You can find out how to make jam for the winter from the recipe below.

To preserve a little bit of summer and its positive energy, we recommend making blueberry jam. Delicious blueberry jam will surprise you not only with its unsurpassed taste, but also with a host of beneficial properties.

Delicious blueberries with sugar are a great recipe for preparing for the winter. A good way to preserve the taste and beneficial qualities of blueberries at home.

For many, strawberry jam is the most delicious treat in the world. Such lovers of strawberry jam prepare it for the winter even from the most beautiful and large berries.

This recipe is for those who don’t like to spend a lot of time in the kitchen, as it will take very little time to prepare rhubarb jam with strawberries.