Pickled tomatoes

An experienced and skillful housewife has her favorite, time-tested recipes for preparing tomatoes for the winter. Tomatoes and onions marinated in slices according to this recipe are spicy, elastic, tasty and sweet. You will definitely want to cook them for the winter again and again.

This recipe for cooking tomatoes is so simple that any housewife who is always short on time will appreciate it. Red canned tomatoes are tasty and sweet.

Preparing delicious canned tomatoes for the winter, which incorporates the sweet tomato taste, hot pungency and spirit of sweet pepper, is easy to prepare. Does not contain complex components. You need tomatoes, peppers and simple spices.

To prevent homemade tomato preparations from becoming boring in winter, you need to have twists with a variety of flavors on the table during this period. Therefore, it is necessary to marinate the same tomatoes in different ways. My three tomato marinade recipes help me with this. I suggest you try and evaluate whether they will be the best and tastiest for you too.

I tried tomatoes with onions in gelatin for the first time somewhere at a party. I prepared these delicious tomatoes, marinated according to an unusual recipe, myself next season. Many of my friends, and most importantly, my family, liked it. I present to you an original homemade recipe - marinated tomato slices.

I learned how to cook canned tomatoes with grapes because I like to experiment with winter preparations. I grow a lot of things at my dacha, I once added bunches of grapes to canned tomatoes, it turned out well. The berries gave the tomatoes an interesting aroma and slightly changed their taste.After this recipe has become loved and tested, I want to share it with other housewives.

Marinated tomatoes in honey marinade for the winter are an original tomato preparation that will definitely interest lovers of unusual tastes and recipes. An original or unusual recipe is obtained because instead of the usual vinegar that we are used to using every day, this recipe uses red currant juice, honey and salt as a preservative.

Marinated tomatoes and onions prepared in this way have a sharp, spicy taste and amazing aroma. In addition, no vinegar is required to prepare this preparation. Therefore, tomatoes prepared in this way can be consumed even by those for whom products prepared with this preservative are contraindicated. This simple recipe is simply ideal for those housewives who do not like to spend a lot of time sterilizing preparations.

Dessert tomatoes will appeal to those who love savory preparations, but categorically do not accept vinegar.Instead, in this recipe, the marinade for tomatoes is prepared from natural apple juice, which has a preservative effect and gives the tomatoes an original and unforgettable taste.

Pickled green tomatoes with garlic are most often prepared if the tomatoes on your site have not had time to ripen as expected, and autumn has already arrived. If you master the recipe for pickling green tomatoes, then this is no longer scary for you. After all, from green unripe tomatoes you can prepare a very tasty, slightly spicy homemade preparation.

The tomatoes are ripening and it’s time to make homemade preparations for the winter. We suggest canning tomatoes for the winter according to the recipe: “Sweet tomatoes with carrot tops.” The tomatoes turn out very, very tasty. We reveal all the secrets and subtleties of how to pickle tomatoes according to the “Sweet, with carrot tops” recipe.

This is a very simple recipe for pickled tomatoes. Almost everyone likes tomatoes prepared according to this recipe for the winter. Therefore, let's call it: pickled tomatoes - a universal and simple recipe. And so, preparing pickled tomatoes.

In order for canned tomatoes prepared for the winter to be a great success, you need to select tomatoes that are small and dense, with thick skins. It will be good if the tomatoes are plum-shaped. But this is not so necessary for home preparation.