Salads

There are many recipes for making “blue” ones. But this eggplant preparation captivates with the availability of ingredients and piquant taste. It does not require sterilization and is suitable even for those who for the first time decided to prepare a snack from the “little blue ones” for the winter.

Fondue is a well-known dish from Switzerland consisting of melted cheese and wine. The translation of this word from French is “to melt.” Of course, our winter preparation does not include cheese, but it will certainly “melt in your mouth.” We invite you to make an unusual and delicious homemade eggplant snack recipe with us.

A delicious salad with cabbage, apples and vegetables prepared according to this homemade recipe does not contain vinegar or a lot of pepper, so it can be given even to small children and people with stomach problems.If you prepare such a salad for the winter, you will get not only a tasty, but also a dietary dish.

If you use our recipe and prepare this homemade salad with bell pepper, then in winter, when you open the jar, the aroma of pepper will lift your spirits, and the vitamins preserved in the pepper will support the performance and health of your body.

Housewives should like zucchini with garlic in apple juice - the preparation is quick, and the recipe is healthy and original. Delicious pickled zucchini salad does not contain vinegar, and apple juice acts as a preservative.

A Moldovan eggplant salad prepared in this way can be used as a vegetable side dish or as an independent dish. In addition, Moldovan-style eggplants can be rolled into jars and used as a savory snack at any time of the year.

Salted eggplants with garlic, prepared for the winter according to this recipe, thanks to the cooking technology, are obtained without excessive corned beef, retaining other beneficial properties, such as vitamins B, C, PP, potassium, magnesium, phosphorus.

In our family, marinated stuffed eggplants with vegetables are one of the most delicious and favorite preparations for the winter. Try to prepare this recipe once, master the preparation, and this delicious eggplant preparation will delight you and your loved ones all winter.

Eggplant and bean tursha is a delicious spicy appetizer. Prepared according to this recipe, it will perfectly preserve the beneficial properties of these amazing vegetables for the winter. This dish will appeal to lovers of spicy, spicy pickles. The sourish-sharp taste and breathtakingly appetizing smell will keep everyone at the table until the dish with tursha is empty.

Autumn has arrived, beets are ripening en masse - it’s time to make beet preparations for the winter. We offer a delicious and quick beet salad recipe. Beets prepared according to this recipe can be used in winter both as a salad and as a dressing for borscht.

Before moving on to the description of the recipe for this preparation for the winter, I would like to note that lecho belongs to the dishes of classical Hungarian cuisine and over time has spread throughout the world.Today lecho is prepared both in Bulgarian and Moldavian, but here we will give the classic recipe: with peppers and tomatoes.

Zucchini salad, Uncle Bens recipe, is very easy to prepare. There's no need to fry anything here. The main thing that will take some time is preparing the necessary vegetables. To prepare this delicious zucchini salad for the winter we will need:

Many housewives want to know how to prepare squash caviar at home so that you get delicious squash caviar for the winter, just like they sell in the store. We offer a simple and very tasty recipe. To prepare caviar, you can take zucchini either young or already fully ripe. True, in the second case you will have to peel the skin and seeds.

Probably every housewife prepares zucchini for the winter. Preparation - spicy zucchini tongue will please the whole family. Zucchini canned according to this recipe will perfectly complement the taste of the second course and can be served as an independent snack; they will not be out of place on the festive table.

By canning eggplants with garlic according to this simple recipe for the winter, when you open the jar, you will find that they have miraculously turned into mushrooms. Try to become a sorceress yourself and turn eggplants into pickled mushrooms.

When the beautiful little cucumbers are already pickled and fermented for the winter, it’s time for such a homemade preparation as “Cucumber Salad.” Cucumbers in a salad marinated according to this recipe turn out tasty, crispy and aromatic. Preparing the salad is very simple, and the result is very tasty.