Jam

I recommend this unusual homemade recipe for jam from frozen chokeberries. Rowan berries, ripened and collected in the fall, are very healthy, and the jam they make is simply delicious. Many housewives may doubt: “Is it possible to make jam from frozen berries?” In the case of chokeberry, it is possible and necessary. After all, after pre-freezing the berries, they are much better saturated with syrup and become much more tender.

Carrot and lemon jam will surprise you with its aroma, taste and amber color. The recipe for this unusual jam is quite simple. Therefore, if you like to prepare unusual and original sweets with your own hands, then it is worth making.

Everyone is used to making jam from products familiar to us since childhood. But rarely does anyone make tangerine jam, and in vain.After all, it is not only useful in vitamins, but also, thanks to the zest, rich in essential oils. This unusual recipe is easy to prepare and deserves attention.

Tangerine jam made from whole fruits with skin will surprise and delight you with a fresh, exotic taste. It is also incredibly beautiful in appearance, and when preparing it at home you won’t have to spend a lot of time standing at the stove. It’s easy to prepare, you just need to stock up on the “right” tangerines and you will get an unusual, very aromatic and tasty jam.

Jelly-like jam from apples with lemon and walnuts is a combination, you see, a little unusual. But, if you decide to make it once, then all your loved ones will probably like it and from then on you will prepare this delicacy again and again. In addition, this recipe allows you to make jam at home easily, pleasantly and tasty.

Delicious pear jam in slices prepared in this recipe can be used as an independent treat for tea, or for preparing various desserts and decorating confectionery products.

Quince jam has a high level of vitamins C and P, which has a beneficial effect on the walls of blood vessels. Organic acids normalize metabolism, and pectins strengthen the liver and improve digestion. The antioxidants contained in quince jam will help if there is nervous tension.

Lingonberry jam is a leader in the list of homemade healthy treats for both children and adults. Its benefits are difficult to overestimate. After all, it is superior in vitamins and microelements to citrus fruits and even cranberries. Considering the fact that lingonberry jam contains a high content of vitamin C, it can become an indispensable assistant in the fight against colds.

This simple recipe for watermelon rind jam comes from my childhood. Mom cooked it often. Why throw away watermelon rinds, if you can easily make such a tasty delicacy from them without any additional costs.

Autumn is rich and varied in its gifts, and the aroma of apple pies is the hallmark of this time of year. We suggest preparing apple filling for future use, and at the same time learning how to make apple jam in just five minutes. This kind of quick jam is called five minutes.

When, to the question: “What is this?”, you explain that it is physalis jam, then, half the time, you are met with a puzzled look. Many have not even heard of these fruits. Do you know that physalis is healthy, but don’t know how to prepare it?

This simple recipe for lemon jam came to me from my grandmother’s notebook. It is quite possible that my grandmother’s grandmother made such lemon jam..., because... Most of our recipes are passed down from mother to daughter.

Delicious peach jam is a real find for those with a sweet tooth. If you adore this aromatic fruit and want to enjoy it in the cold winter, then you will really like the proposed recipe for peach jam. Simple preparation will allow anyone new to this business to make delicious jam for the winter on their own.

Grape jam prepared according to this simple recipe will amaze all members of your family, as well as guests, with its unusual taste! To make grape jam beautiful at home, you will need not overripe, dense berries.

Zucchini jam with lemon is an unusual jam. Although everyone has probably heard about such exotic things as vegetable jam! It's time to try making it yourself and make sure that such jam is not a tall tale, but a very tasty and healthy dessert for any time of the year!

A disconcertingly easy and original recipe for the most unusual jam from carrots, beloved by many, has a lot of advantages. So, you can prepare the delicacy at any time of the year and do not need to prepare it for the winter. Carrot jam retains its optimistic orange color when cooked.

This simple recipe for making apricot jam allows you to preserve the maximum beneficial properties of this fruit. Even if the apricots are not preserved whole, this preparation will allow you to make a presentable, tasty and healthy jam from them.

Cherry plum jam prepared in this way does not require long cooking, it turns out thick and with an excellent aroma, preserving all the beneficial properties of cherry plum.

To get delicious, beautiful cherry plum jam with seeds, you don’t need to cook it for a long time. This quick recipe is suitable for those who want to make delicious jam in a short time.The fruits are boiled with seeds, so they are preserved whole, and the jam comes out beautiful and healthier than if it was cooked for a long time.

Apricots are a common fruit in our area and every family has a signature recipe for apricot jam. This unusual old family recipe was taught to me by my mother, and by her grandmother. It is quite simple and light, but in winter you can enjoy it yourself and treat your guests with aromatic apricot jam.