Homemade raspberry marshmallow - a simple recipe and preparation of marshmallows for the winter.
Sweet homemade marshmallow is a healthy delicacy that children will especially appreciate. “What is marshmallow made from?” - you ask. Making marshmallows at home can be done from any fruit, berries, and even pumpkin or carrots. But in this simple recipe we will talk about making raspberry marshmallows.
A very simple recipe. Or rather, the recipe is the same, but only the cooking technology is different. Therefore, we will consider two methods of preparation. The result is an excellent preparation of raspberries for the winter.
Raspberry marshmallow, composition for preparation: 1 kg of raspberries, 500 g of sugar.

Photo. Fresh raspberries
First, place fresh, clean raspberries in a non-enamel container and place in the oven.
Content
Preparation of raspberry marshmallow using the first technology:
Rub the hot berries through a sieve and add sugar. Boil the resulting puree by at least half, and then place it on a baking sheet (tray) lined with oiled parchment.
Dry at 60°C for about 4 hours. If the marshmallow layer is thicker, then up to 6 hours.

Photo. Raspberry marshmallow
The second way is how to make homemade raspberry marshmallow.
Quite hot berries raspberries rub through a sieve and beat until white. This will take you about half an hour.
Then add sugar and beat for another 20 minutes.Place the resulting mass on a baking sheet (tray) lined with oiled parchment. Dry at 60°C for about 4 hours. If the marshmallow layer is thicker, then up to 6 hours.
Cut the finished marshmallow into strips, roll it up and sprinkle with powdered sugar and store it in special trays or boxes lined with parchment.

Photo. How to store marshmallows
Thus, homemade raspberry marshmallow prepared for the winter is ready. Both recipes are good at home. If you agree, rate it.