Homemade garden strawberries with sugar in their own juice - a simple jam recipe.
One of the main summer berries is strawberries. We suggest you try making this homemade jam recipe. Strawberries with sugar turn out juicy, as if in their own juice.
How to make strawberry jam with sugar
Wash the strawberries and put them in a bowl, add a little sugar.
Photo. Strawberries with sugar
When the berries release their juice, heat them, but do not bring them to a boiling point, then place them in banks. It is better to take liter and half-liter jars for jam.
Cover the tops of the jars with lids and place them in water heated to 50°C, bring to a boil and sterilize 15 – 20 minutes.
Now we seal the jars and turn them over. Leave to cool.
For 1 kilogram strawberries – 0.5 – 1 glass of sugar.
Strawberries prepared according to this recipe with sugar in their own juice can be used to make homemade pies and buns. Also, this homemade jam can be eaten simply with a spoon or made into delicious tea.
Photo. Wild strawberry or garden strawberry
Categories
- In its own juice (39)
- Mushrooms for the winter (58)
- Freezing (137)
- How to store (154)
Pickling (228)
- Meat for future use (138)
- On a note (20)
- Beverages (213)
- Miscellaneous (136)
- Fish for future use (80)
- Salads (151)
Sweet preparations (634)
- Pickling-fermentation (166)
- Sauces (59)
- Drying (141)
