Mustard powder
Pickled tomatoes: the best proven recipes - how to cook pickled tomatoes quickly and easily
Salting, pickling and pickling are the main types of canned homemade vegetables. Today we propose to talk specifically about pickling, or more precisely, about pickling tomatoes. Fermentation caused by the activity of lactic acid bacteria allows the maximum amount of nutrients to be preserved in tomatoes. They taste simply wonderful!
How to salt chum salmon at home - 7 most popular ways to prepare lightly salted chum salmon
We all love lightly salted red fish. A piece of 150-200 grams can be bought in almost any store, but the best option is home pickling. Salmon is tasty, but many people can’t afford it, and pink salmon contains virtually no fatty layers, which makes it a bit dry. There is a solution: the best option is chum salmon. In this article you will find many different ways to salt chum salmon at home. The choice is yours!