Brisket
How to brine brisket at home: two simple recipes
Categories: Meat for future use
Salted brisket has fans all over the world, and there are many recipes for how to prepare this fabulous delicacy. Store-bought salted brisket may disappoint with its taste. Often this is an over-salted and over-dried piece of lard with meat, which costs an insane amount of money, but is very difficult to chew. Don't waste your money on a finished product, but read the recipe on how to brine brisket at home.
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