Zucchini

If you like to prepare unusual recipes for the winter, then try making dried zucchini. Fans of healthy and original sweets will surely like them. Of course, you will have to tinker a little, but the result will be unusually tasty to eat them in winter.

Housewives should like zucchini with garlic in apple juice - the preparation is quick, and the recipe is healthy and original. Delicious pickled zucchini salad does not contain vinegar, and apple juice acts as a preservative.

This recipe for assorted pickles was the result of my experiments with canning. Once upon a time, I simply rolled into a jar what had grown at that time in the country, but now this is one of my favorite, proven and easy-to-prepare recipes.

Zucchini jam with lemon is an unusual jam. Although everyone has probably heard about such exotic things as vegetable jam! It's time to try making it yourself and make sure that such jam is not a tall tale, but a very tasty and healthy dessert for any time of the year!

Summer fresh vegetables, what could be healthier? But sometimes you get tired of such familiar tastes, you want something special, an unusual combination of products, and even in a hurry. Young lightly salted zucchini and cucumbers are a great idea for a quick summer snack for housewives who love to surprise and value their time.

Zucchini is a vegetable belonging to the family of pumpkin plants, a subspecies of the common pumpkin. The zucchini fruit has an oblong shape; young zucchini has a bright green color; as it ripens, it may change to pale yellow or white.

Zucchini salad, Uncle Bens recipe, is very easy to prepare. There's no need to fry anything here. The main thing that will take some time is preparing the necessary vegetables. To prepare this delicious zucchini salad for the winter we will need:

Many housewives want to know how to prepare squash caviar at home so that you get delicious squash caviar for the winter, just like they sell in the store. We offer a simple and very tasty recipe. To prepare caviar, you can take zucchini either young or already fully ripe. True, in the second case you will have to peel the skin and seeds.

Probably every housewife prepares zucchini for the winter. Preparation - spicy zucchini tongue will please the whole family. Zucchini canned according to this recipe will perfectly complement the taste of the second course and can be served as an independent snack; they will not be out of place on the festive table.