Watercress
Fragrant mint and lemon jam. Recipe - how to make homemade mint jam.
Categories: Jam, Sweet preparations
Maybe someone will be surprised: how to make mint jam? Don’t be surprised, but you can make very tasty aromatic jam from mint. In addition, it is also tasty and healthy, and judging by the smell, it is simply magical.
Instant lightly salted cucumbers, crispy, in cold water, step-by-step recipe
Categories: Lightly salted cucumbers, Pickling-fermentation
How to make lightly salted cucumbers tasty, quickly and in cold water. After all, it’s so hot in the summer, and I don’t want to turn on the stove again.
It turns out that cold pickling of lightly salted cucumbers is a very pleasant experience.
Quick lightly salted cucumbers - a quick recipe in a bag or jar, will be ready just two hours before meals.
Categories: Lightly salted cucumbers, Pickling-fermentation
To prepare lightly salted cucumbers according to this recipe, we begin by preparing the greens.
Dill, take young seed heads, parsley, cross lettuce, chop everything not very finely, add salt, mix and mash so that the aroma comes out.
Categories
- In its own juice (39)
- Mushrooms for the winter (58)
- Freezing (137)
- How to store (154)
Pickling (228)
- Meat for future use (138)
- On a note (20)
- Beverages (213)
- Miscellaneous (136)
- Fish for future use (80)
- Salads (151)
- Sweet preparations (634)
- Pickling-fermentation (166)
- Sauces (59)
- Drying (141)
