Raspberries

Five-minute raspberry jam is a fragrant delicacy reminiscent of exquisite French confiture. Raspberry sweetness is suitable for breakfast, evening tea and treating colds.

This homemade apple compote is easy to prepare. A simple recipe suitable for both beginners and experienced housewives. The recipe can be used as a basis for preparing a whole series of apple compotes with the addition of various red berries for flavor variety.

This delicious blackcurrant compote can easily be classified as an original recipe for two reasons. But most importantly, it can be quickly and easily prepared at home. And this, given our workload, is quite important.

Frozen raspberries are the easiest way to prepare this valuable and medicinal berry for the winter. Nowadays, freezing not only berries and fruits, but also vegetables has become widespread.

Dried raspberries are not a very popular way to prepare raspberries for the winter. Personally, I think this is very undeserved, and the only reason I see for this is the relatively long time required for drying the berries.

We suggest you try to prepare a simple and healthy recipe - delicious homemade jam - raspberries with sugar in red currant juice. Two healthy ingredients in one jam: raspberries and currants.

Having mastered a simple and easy recipe for canning raspberries in your own juice without sugar, you can always preserve the beneficial properties of raspberries, preserving the complete naturalness of the berries.

If you want to preserve the healing properties of raspberries well for the winter, then we offer an excellent way. We suggest you try out the recipe for raspberries in their own juice with sugar.

Grated raspberries with sugar for the winter are referred to as so-called jam without cooking. It is also called: cold jam or raw. This recipe is not only easy and simple to prepare, but this preparation of raspberry jam allows you to preserve as much as possible all the vitamins and beneficial properties present in the berry.

Sweet homemade marshmallow is a healthy delicacy that children will especially appreciate. “What is marshmallow made from?” - you ask. Making marshmallows at home can be done from any fruit, berries, and even pumpkin or carrots. But in this simple recipe we will talk about making raspberry marshmallows.

Raspberry syrup prepared for the winter is a kind of replacement for compote. After all, having opened the syrup in winter, you can prepare a tasty and healthy drink at home, very similar to raspberry compote.

Making raspberry jelly at home is very easy. If you master this recipe, you will have a delicious and beautiful raspberry dessert at your fingertips all winter.

Every housewife needs to know how to prepare a fragrant and tasty raspberry compote for the winter. After all, this homemade drink is very useful, especially in winter, when you need to support the immunity and vitality of each family member.

Making raspberry compote for the winter at home is quite simple. The compote is not only tasty, but will undoubtedly be useful for everyone to whom you offer this aromatic homemade drink.

If it so happens that you need to make raspberry jam, but time is running out, then you simply cannot do without this simple recipe.

You don't know how to make raspberry jam? Just use this recipe, spend just half a day making jam, and healthy, beautiful homemade jam will not only delight you, but also, if necessary, treat your entire family the whole winter.

Everyone knows that raspberry jam is not just tasty, but also very healthy. Thanks to the healing properties of raspberries, raspberry jam works real magic for both colds and fever.

Raspberry berry is a deciduous subshrub consisting of a perennial rhizome, from which biennial stems grow up to 1.5 meters high. Central Europe is considered the birthplace of raspberries.

The most useful preparations of berries for the winter are obtained if you prepare them without losing vitamins and other useful substances, i.e. without cooking. Therefore, we give a recipe for cold currant jam. How to make jam without cooking?