Carrot

This vegetable assortment pleases the eye on the dull days of late autumn and frosty winter. This option for preserving several vegetables together for the winter is very interesting, because in one jar we get a whole kaleidoscope of various fruits.

I suggest preparing assorted vegetables for the winter using this really simple recipe. Step-by-step photos will help you make the preparation easily and quickly.

We love carrots for their bright color, pleasant taste and abundance of vitamins. This vegetable grows quite quickly and has been pleasing summer residents with juicy root vegetables since mid-summer. Recipes for preparing carrots for the winter are not so complicated, and even a beginner in cooking can easily cope with preparing dishes from them.

Very tasty canned herring in tomato can easily be prepared in a slow cooker. Their recipe for preparing them at home is simple, and having a multicooker significantly reduces the cooking time.

Homemade adjika is the seasoning that is always on the table or in the refrigerator of every “spicy” lover. After all, with it, any dish becomes much tastier and brighter. Almost every housewife has her own recipe for delicious adjika; there are many options for preparing it.

Having received a recipe for this hodgepodge with mushrooms from a friend, at first I doubted the compatibility of its ingredients, but, nevertheless, I took a risk and prepared half a portion. The preparation turned out very tasty, bright and beautiful. Moreover, you can use different mushrooms for cooking. These can be boletus, boletus, aspen, honey mushrooms and others. The taste is a little different every time. My family prefers boletus, as they are the most tender, and honey mushrooms, for their pronounced mushroom aroma.

Sauerkraut, and even with bell peppers and carrots, is a powerful vitamin bomb. In winter, such homemade preparations will save you from vitamin deficiency. In addition, it is so tasty that it has firmly taken pride of place on our table. Anyone can prepare several jars of such sauerkraut for future use. This does not require large financial costs, a lot of time, or special skills.

There are a lot of options for preparing various pickled vegetables in Korean. I want to share with housewives a very simple homemade recipe for making pickled cabbage “Petals” with the addition of carrots, garlic and beets, according to a traditional Korean recipe.

When my family got tired of sauerkraut prepared according to the classic recipe without additives, I decided to experiment and, when fermenting, added chopped apple slices and grated carrots to the cabbage. It turned out very tasty. The sauerkraut was crispy, the apples gave it some punch, and the carrots had a nice color. I am happy to share my quick recipe.

Preparing borscht dressing at home is not a difficult and quick task. Such a tasty preparation is a real storehouse of vitamins. It will give your borscht that unique taste that not every housewife manages to “catch.” By spending a little time on preparation once or twice, you will quickly cope with preparing a bright, tasty, rich first course throughout the winter.

Preparations for the winter Pickles - this is the name of a pickled mixture of small vegetables. This canned assortment not only has a piquant taste, but also looks very appetizing. I invite housewives who love to work magic in the kitchen to master this original recipe for preparing assorted dishes.

An appetizer made from plate-shaped pumpkin - this is what squash is more correctly called. Assorted squash prepared according to this recipe is an excellent addition to any hot dish. In terms of taste, squash pickled with roots can successfully compete with everyone’s favorite pickled cucumbers. The secret lies in the amazing ability of squash to absorb various odors into its pulp.

This recipe for preparing squash does not require long-term heat treatment of the vegetable itself.However, squash prepared in this way are distinguished by their original taste and unusual appearance. Therefore, this recipe will be useful to housewives who like to surprise their guests with a unique dish, but do not want or cannot spend a lot of time preparing it.

I love this homemade horseradish, carrot and apple salad recipe because it is so easy to prepare. Simplicity and ease of preparation makes this delicious assortment even more attractive. Take some of your free time, use the recipe for this horseradish preparation and make a healthy, delicious fruit and vegetable platter.

Homemade meat stew in jelly is prepared from any type of poultry. You can preserve chicken, goose, duck or turkey meat. If you want to learn how to make a preparation, use the recipe.

Try preparing salted eggplants with carrots, garlic and a little fresh parsley for the winter using my simple homemade recipe. This easy-to-prepare and delicious eggplant appetizer is a favorite among my household.

Homemade carrot “cheese” with lemon and other spices can be prepared in a year when the harvest for sweet and bright root vegetables is especially good and the carrots have grown juicy, sweet and large. This carrot preparation is prepared by boiling the carrot mass and then adding spices.

This original recipe for spicy carrot seasoning is very easy to reproduce yourself at home. Even if this is your first time doing preparations, I am sure that you will certainly succeed. Despite the fact that the seasoning recipe is quite original, it is very easy to make. Hurry to make sure of this.

Spicy carrots with parsley are a rather unusual preparation. After all, in addition to these two healthy root vegetables, it also uses garlic and apple juice. And this combination is not very familiar to us. But it’s worth doing not only for those who like to combine unusual foods and tastes. There is no vinegar, salt or sugar in the recipe, and this makes the carrot preparation, where apple juice serves as a preservative, even more healthy.

Carrot jam contains many vitamins. Most of all - carotene, which is then synthesized into vitamin A. The latter is the main thing in terms of the smooth functioning of the human body.Therefore, I’ll tell you how to master making carrot jam at home.