Carrot

Our delicious homemade tomato adjika is a wonderful and quick homemade recipe. It combines four types of vegetables and fruits with aromatic spices. As a result, we get an excellent seasoning for meat, fish or other dishes.

Delicious green tomato caviar is made from fruits that do not have time to ripen and hang on the bushes in dull green clusters. Use this simple recipe and those unripe fruits, which most people simply throw away as unfit for food, will become a tasty preparation that will delight you in winter.

It’s worth preparing pickled sweet peppers stuffed with cabbage for the winter, despite the fact that this is not the easiest recipe to prepare. But, having acquired certain skills, any housewife can easily prepare it at home.Moreover, the taste of this pepper preparation in winter will allow you to fully appreciate and enjoy the gifts of summer.

This versatile and tasty recipe allows you to easily prepare bell peppers in tomato sauce for the winter. The recipe does not require sterilization. The result is a preparation of pepper and tomato that is tasty, simple and inexpensive.

Prepared stuffed bell peppers are a great opportunity to enrich your winter menu with summer vitamins. This homemade pepper preparation is worth making, although it is not a very simple recipe.

Although carrots are sold all year round, housewives prepare salted carrots for the winter in cases where a large harvest is harvested in the fall and small root crops may not last until spring, simply drying up. The orange darling prepared according to this recipe can be used as part of absolutely any dishes and salads. Be sure to try it!

Carrot and lemon jam will surprise you with its aroma, taste and amber color. The recipe for this unusual jam is quite simple.Therefore, if you like to prepare unusual and original sweets with your own hands, then it is worth making.

Marinated zucchini with apples and carrots prepared for the winter according to this original recipe will certainly first interest the hostess with its beautiful appearance and unusual marinade recipe, and then the family and guests will like it with its surprisingly pleasant taste.

I suggest making canned fried eggplants with vegetables - a homemade recipe for a delicious eggplant snack. The recipe is very simple and very very tasty. My family loves it even more than eggplant with garlic.

Marinated eggplants stuffed with vegetables can be prepared “for now” or prepared for the winter. A delicious homemade eggplant appetizer will perfectly diversify your daily diet, and will also become the highlight of your holiday table.

A delicious salad with cabbage, apples and vegetables prepared according to this homemade recipe does not contain vinegar or a lot of pepper, so it can be given even to small children and people with stomach problems. If you prepare such a salad for the winter, you will get not only a tasty, but also a dietary dish.

An easy recipe for canned carrots will make it possible to prepare any dish with this root vegetable in winter, when there are no fresh ones in the house.

A Moldovan eggplant salad prepared in this way can be used as a vegetable side dish or as an independent dish. In addition, Moldovan-style eggplants can be rolled into jars and used as a savory snack at any time of the year.

In our family, marinated stuffed eggplants with vegetables are one of the most delicious and favorite preparations for the winter. Try to prepare this recipe once, master the preparation, and this delicious eggplant preparation will delight you and your loved ones all winter.

Eggplant and bean tursha is a delicious spicy appetizer.Prepared according to this recipe, it will perfectly preserve the beneficial properties of these amazing vegetables for the winter. This dish will appeal to lovers of spicy, spicy pickles. The sourish-sharp taste and breathtakingly appetizing smell will keep everyone at the table until the dish with tursha is empty.

A disconcertingly easy and original recipe for the most unusual jam from carrots, beloved by many, has a lot of advantages. So, you can prepare the delicacy at any time of the year and do not need to prepare it for the winter. Carrot jam retains its optimistic orange color when cooked.

Carrots are a very popular biennial plant among many gardeners. Carrots are unpretentious and do not require much care and therefore grow in almost any climate zone, except the far north.

Fermented sourdough has very useful properties, but also a very pleasant taste, all thanks to the correct sourdough recipe.

Korean pickled cabbage with carrots is so tasty and easy to prepare that once you try it, you will come back to this recipe again and again.

Pickled cabbage, unlike sauerkraut, reaches the stage of readiness in a much shorter period of time due to the use of vinegar and sugar in the marinade. Therefore, if using vinegar does not harm your health in any way, but you want to try sour cabbage as soon as possible, then this recipe for instant pickled cabbage is for you.