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Quick canned strawberry compote made in its own juice has excellent taste. We quickly preserve the compote for the winter and provide our family with a guaranteed healthy and tasty energy drink.

Delicious strawberry compote made from natural berries is much healthier than drinks bought in the supermarket. Homemade canned strawberry compote requires special care in preparation due to the very delicate structure of the berries.

Due to its pleasant taste and attractive aroma, strawberry jam is a favorite treat for children. If you want to please your loved ones throughout the year with beautiful, whole and sweet berries, you should make the best strawberry jam.

Frozen strawberries are a must-have in the refrigerator for every housewife who loves to prepare various delicious dishes (pie, cake, compote or other delicious dessert) with frozen strawberries out of season.

One of the main summer berries is strawberries. We suggest you try making this homemade jam recipe. Strawberries with sugar turn out juicy, as if in their own juice.

You love strawberry compote and want to cook it for the winter. Thanks to this recipe, you will get a delicious berry drink, and strawberries retain their taste and beneficial properties. A nice reminder of summer in winter.

Homemade strawberry jam is very healthy, especially in winter. When cooked correctly, it is very tasty and aromatic, children eat it with lightning speed.

Maybe someone will be surprised: how to make mint jam? Don’t be surprised, but you can make very tasty aromatic jam from mint. In addition, it is also tasty and healthy, and judging by the smell, it is simply magical.

If you combine birch sap with raisins and sugar according to certain recipes, you will get a tasty, healthy, refreshing, carbonated drink.

Natural homemade birch sap is, of course, sap in jars with lemon, for sourness in taste, and with a little sugar, for preservation.

Pickled wild garlic is the most common way to prepare this amazingly tasty and extremely healthy plant for the winter.

It is very easy to prepare dandelion honey, and its beneficial properties, in winter, will return a hundredfold your efforts spent on preparing this recipe. “What are the benefits of dandelion honey?” - you ask.

Dandelion jam prepared according to this recipe can easily be called one of the healthiest. Its undoubted benefit is that it can alleviate or completely cure diseases such as poisoning, constipation, scurvy, atherosclerotic plaques, liver and stomach diseases, high blood pressure and many others.

Sweet homemade rhubarb pastille will be loved not only by children, but also by all those with a sweet tooth. This rhubarb dish can be eaten freshly prepared instead of sweets, or you can prepare a delicacy for the winter.

Tasty and healthy rhubarb juice made for the winter, retains a lot of vitamins and nutrients, quenches thirst well and gives appetite.

All children love homemade jelly, and if you consider that sweet rhubarb jelly is a natural and healthy product, then you simply need to prepare it for your family.

Proper rhubarb puree is a semi-finished product that will help out every housewife and give her the opportunity to show off her culinary skills at any moment.

This recipe is for those who don’t like to spend a lot of time in the kitchen, as it will take very little time to prepare rhubarb jam with strawberries.

Delicious rhubarb compote is good not only as a source of vitamins in winter, but will also quench your thirst on a hot afternoon.

You can cook rhubarb compote according to this recipe not only for the winter. You can take this delicious homemade compote with you on a picnic. It will successfully replace store-bought drinks, save your budget and appeal to adults and children.