Powdered sugar

Homemade candied pumpkin is tasty and healthy. After all, pumpkin contains a large amount of microelements and is especially useful for people who have problems with the intestines and digestion. It also has a good effect on the kidneys, cleansing them, and benefits people with iron deficiency anemia.

Candied fruits made from pumpkin and orange peels are an excellent dessert for tea. For children, this dish replaces candy - tasty and natural! My step-by-step recipe with photos will tell you in detail how to make candied pumpkin and orange peels at home using an electric dryer for vegetables and fruits.

Incredibly tasty and aromatic dried candied pears will remind you of the warm season during the cold season. But in addition to being incredibly tasty, they are also very healthy. It is known that pear contains more fructose than glucose, so this fruit is useful for pancreatic dysfunction.

The season of the largest berry in the world - watermelon - is in full swing. You can only eat it for future use. Because it is problematic to wet a watermelon at home in a city apartment.

Pumpkin is a vegetable that stores well all winter. Soups, porridges and puddings are made from it. But few people know that pumpkin makes delicious, very healthy and tasty candied fruits. Since pumpkin is slightly sweet, you will need very little sugar to prepare them.

Cloudberry is an extraordinary berry! Of course, it is very useful, but its main feature is that unripe berries are red, and those that have reached the desired level of ripeness turn orange. Inexperienced berry growers, out of ignorance, may well pick cloudberries that are not ripe. But we are sure that this will not affect you, and only ripe fruits will appear on your table. What to do with them next? We suggest making jam. There are quite a few cooking methods, and we will try to reflect the most popular and proven options in this article.

The exotic fruit pomelo is becoming increasingly popular in our latitudes. Its taste, compared to oranges or lemons, is more neutral and sweetish.The pomelo itself is quite large in size, and the thickness of the peel can reach two centimeters. To minimize losses, the skin can also be used. It makes excellent candied fruits. We will talk about how to prepare them yourself in this article.

Grenadine is a thick syrup with a bright color and a very rich sweet taste. This syrup is used to prepare various cocktails. In any bar that offers customers a variety of cocktail options to choose from, there is sure to be a bottle of Grenadine syrup.

Pumpkin marmalade is a healthy and completely natural dessert that you can make with your own hands. It's not at all difficult to prepare. Most of the time will be spent just for the marmalade to fix its shape. So, let's start cooking.

You can make your own fragrant marmalade from strawberries. There are many recipes for making this dessert, but today I have prepared a selection of the best options based on various components. After studying this material, you can easily make strawberry marmalade at home.

Dishes made from nothing are nothing new. Thrifty housewives have long learned to use peelings of various vegetables, fruits and berries to prepare delicious dishes. An example of this is candied banana, watermelon, orange and grapefruit peels. It is candied grapefruit that we will talk about today. In this article, you will find the best options for making candied grapefruit rinds at home.

We come up with so many things, trying to please and surprise our family with something! Candied rhubarb prepared at home for the winter is a unique option to combine business with pleasure. Yes, outwardly they are inferior to their counterparts from this class of delicacies. But the unusual preparations, or rather, their taste is inimitable - this light and unlike anything else note of sweet and sour taste, similar to the chewy marmalade sweets loved by children...

Candied fruits can be made not only from fruits and berries, but also from some types of vegetables. Candied fruits made from zucchini, pumpkin, carrots and even beets have excellent taste. It is about candied beets that we will talk in this article.

Banana is a fruit that can be bought in stores at any time of the year at an affordable price, so it can be prepared all year round.Today we will talk about making candied bananas. This is a very tasty and healthy delicacy that can be made from almost all parts of the banana, with the exception of the tails.

Strawberries are one of the most delicious and aromatic berries. You can make various sweet preparations from it, but candied strawberry fruits have become especially popular lately. In this article we have collected for you the best recipes for preparing this delicacy at home. Cook and choose the recipe that suits you.

Homemade candied fruits are not at all difficult, but they do take a lot of time to prepare. This dish can be made from almost any fruit, berries and vegetables. The result will always be great. If you decide on this experiment, then a selection of the best recipes for making homemade candied fruits will be more useful than ever for you. And in order not to worry that you won’t succeed, practice on carrots.

If you are growing zucchini on your plot, then you have probably more than once encountered the problem of selling large quantities of these vegetables. Typically, caviar is prepared from zucchini, jam is made, and marinated in slices. Today we want to offer you an interesting option for preparing zucchini for the winter in the form of candied fruits.

Honeysuckle is the very first berry that appears in gardens and vegetable gardens. Honeysuckle is very useful. Housewives make various preparations from it in the form of jam, marmalade, marmalade and compotes. Juice is also squeezed out of honeysuckle, and the remaining cake is used to make marshmallows. We will talk about how to properly make honeysuckle marshmallow in this article.

Pastila, based on gelatin, turns out very tasty and tender. Its texture is very similar to a store-bought product. But it’s not always possible to buy fresh marshmallows made entirely from natural ingredients. Today we will talk in detail about the basic principles of making gelatin marshmallows at home, and also present the most popular recipes for preparing this delicacy.

Blueberries grow near swamps, peat bogs and in river bottoms. This sweet and sour berry has a dark blue color with a bluish tint. Unlike blueberries, the juice of blueberries is light in color, and the pulp has a greenish tint. One of the ways to harvest blueberries is to dry them. This is best done in marshmallow form. Properly dried marshmallow retains all the beneficial properties of the berry and is stored for a long time.

Belevskaya apple pastila is a traditional Russian dessert. It was invented and first produced by the merchant Prokhorov in the small town of Belev, Tula region. This is where the name of the famous dish came from - Belyovskaya pastila. Today we will look at ways to prepare Belevsky apple marshmallow at home.

The topic of sweet preparations for the winter is always relevant. Red currants make us especially happy in cold weather and slush. And not only with its optimistic, positive-only color. Vitamins served on the table in the form of aromatic marshmallows with a slight sourness are a miracle! Well, we can’t help but say that this yummy can be prepared in combination with other berries or fruits. The main thing is to want and have a great recipe on hand!

Kiwi is a fruit that can be found in stores almost all year round. The price for it is often high, but there are times when retail chains offer good discounts on this product. How to preserve purchased kiwi stocks? A great option is to make marshmallows from this exotic fruit. This delicacy completely preserves the taste and beneficial substances of kiwi, which is especially valuable. So, how to make homemade kiwi marshmallow.