Mackerel
How to properly store mackerel
Categories: How to store
Mackerel is loved because it is inexpensive and, moreover, a very healthy fish. You can find it in stores in any form.
How to salt mackerel at home - two salting methods
Categories: Salting fish
Home-salted mackerel is good because you can adjust its taste and degree of salting. Much depends on the mackerel itself. Choose medium-sized fish, ungutted and with the head on. If the mackerel is small, it will not yet have fat, and specimens that are too large are already old. When salted, old mackerel can become doughy and have an unpleasant bitter taste.
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