Lemon juice

White filling apples showed high yields this year. This allowed housewives to expand the range of preparations made for the winter and make them more diverse. This time I prepared a new and unusual jam from White filling apples with black currants, cinnamon and cocoa.

Unlike liver, cod meat is not at all fatty, and it is quite suitable for dietary nutrition. Our housewives are accustomed to buying frozen or chilled cod fillets, and they usually use it for frying. Fried cod is certainly delicious, but salted cod is much healthier. Let's look at two basic recipes for delicious salted cod.

We all love lightly salted red fish. A piece of 150-200 grams can be bought in almost any store, but the best option is home pickling. Salmon is tasty, but many people can’t afford it, and pink salmon contains virtually no fatty layers, which makes it a bit dry. There is a solution: the best option is chum salmon. In this article you will find many different ways to salt chum salmon at home. The choice is yours!

Residents of not many regions can boast that they can see walnuts not only on store shelves, but also in fresh, unripe form. Cooks use these fruits to make jam of unforgettable taste. This dessert, in addition to its outstanding taste, is also very healthy. There is no doubt that the technology for making nut jam is not the simplest, but if you go through all the difficulties and make jam from green nuts of milky ripeness, you will definitely be satisfied with the result.

Blueberries have become increasingly popular lately. This is due to the fact that its cultivation, thanks to modern breeders, has become possible in one’s own garden plots. Having had your fill of fresh fruits, you can think about winter preparations. We suggest making blueberry jam.

Chanterelle jam has a rather unusual, but piquant and pleasant taste. The classic Italian recipe “Mermelada de Setas” uses exclusively chanterelles, but, as experience suggests, boletus, row and other types of mushrooms that grow in abundance here are perfect for jam. The main requirement is that the mushrooms must be young and strong.

Many varieties of cherry plum have one unpleasant feature - an ingrown seed. It is simply impossible to remove this seed without turning the cherry plum into puree. But there are also varieties in which the seed is easily pushed out with a stick. When choosing how to make cherry plum jam, you need to take this feature into account.
Cherry plum, unlike its fellow plum, contains less sugar, but more calcium. Cherry plum seeds are used as one of the components for the manufacture of activated carbon tablets. So, even if you have to make jam with seeds, take comfort in the fact that you are getting more benefits from your jam.

Rosehip is a widespread shrub. All parts of it are considered useful: greens, flowers, fruits, roots and twigs. Most often, rose hips are used in cooking and for medicinal purposes. Flowers are less popular.This is due to the fact that it is necessary to collect pink inflorescences during their active flowering period, which occurs for a fairly short time. Simply delicious jam is prepared from fragrant rosehip petals. You can buy it in stores, but the price for this delicacy is very high. To give you the opportunity to enjoy an unusual dessert, we have collected detailed information for you about the rules for collecting and processing delicate rosehip petals, as well as all the ways to make jam from them at home.

It happens that some of the sweet preparations are not eaten by the beginning of the new season. Jam, jam and fruits and berries ground with sugar can be used in other ways. Which? Make marmalade out of them! It's tasty, fast, and very unusual. After this culinary experiment, your household will look at these preparations with different eyes and all last year’s supplies will instantly evaporate.

The unusually shaped squash is increasingly winning the hearts of gardeners. This plant of the pumpkin family is absolutely easy to care for and almost always produces a great harvest. For the winter, various kinds of snacks are mainly prepared from squash, but sweet dishes from this vegetable are also excellent. In our article you will find a selection of the best recipes for making delicious squash jam.

The large melon berry, with its excellent taste, is very popular. It is consumed not only fresh. Many housewives have adapted to harvesting melon for the winter. These include syrups, preserves, jams, and compotes. Today we will take a closer look at the options and methods for making melon jam. If you strictly follow the instructions, the cooking procedure should not be difficult even for novice cooks.

Pears are one of the most affordable foods. They make excellent winter preparations in the form of jam, jam, purees and compotes. Pear syrup is often avoided, but in vain. Syrup is a universal thing. It is added to baking fillings, soaked into cake layers, flavored ice cream and cereals, and also used to create various soft cocktails and drinks. We will discuss all the methods for preparing syrup from ripe pears in this article.

When pears ripen in the gardens, housewives are lost in search of various recipes for preparing them for the winter. Fresh fruits are poorly stored, so there is not much time for thinking and specific actions.

Jerusalem artichoke, or as it is otherwise called, earthen pear, is not just a vegetable plant, but a storehouse of health! Tuberous roots, foliage, and flowers also have beneficial properties. The green part of the plant and flower stalks are used to feed animals, and a delicious tea is also prepared from them. Tubers are used for food, both raw and heat-treated. The earthen pear is especially valued by people suffering from diabetes, since the composition of the root crops of this plant contains inulin, which is vital for them. Fructose, which is produced from inulin, can replace sugar for diabetics, so Jerusalem artichoke preparations are becoming increasingly popular for people in this category.

Blueberries are famous for their beneficial properties. Including enough berries in your diet every day can strengthen and even restore your vision. The problem is that the season for fresh fruits is short-lived, so housewives come to the aid of various blueberry preparations that will allow them to enjoy the taste of summer all winter long.

First of all, you need to decide what “Victoria” is? In fact, this is a common name for all varieties of early strawberries and garden strawberries.

Early varieties have a special taste and aroma. Therefore, it is so important not to spoil it, and to preserve all these qualities for the winter. When you open a jar of strawberry jam in winter, the smell of strawberries will immediately lure everyone in your family out of their rooms.

Grenadine is a thick syrup with a bright color and a very rich sweet taste. This syrup is used to prepare various cocktails. In any bar that offers customers a variety of cocktail options to choose from, there is sure to be a bottle of Grenadine syrup.

Kiwi preparations are not as popular as, for example, raspberries, strawberries or gooseberries, but to surprise guests, you can make kiwi jam. This dessert can be made in various ways. Today we will try to consider the most popular recipes among housewives.

There are all sorts of preparations made from apples, but housewives especially appreciate those that require a minimum of time and effort to prepare. Such express preparations include jam. Unlike jam, there is no need to worry about the safety of pieces of fruit in the finished dish and the transparency of the syrup. Apple jam is a universal dish. It can be used as a spread on a piece of fresh bread, as a topping for baked goods, or as a sauce for pancakes.

Autumn is the time to harvest juicy and aromatic pears. After you have eaten your fill of them, the question arises of how you can prepare them for the winter.Jam is rightfully considered one of the traditional ways of harvesting fruits. It turns out thick and aromatic, and can be an excellent filling for various pies and pancakes. Moreover, preparing pear jam is not at all difficult.