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The best recipes with photos

Unusual apple jam White filling with black currants, cinnamon and cocoa

White filling apples showed high yields this year. This allowed housewives to expand the range of preparations made for the winter and make them more diverse. This time I prepared a new and unusual jam from White filling apples with black currants, cinnamon and cocoa.

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Marinated “honey drop” tomatoes with red lettuce peppers and herbs - step-by-step recipe with photos.

I would like to share my homemade recipe for preparing “honey drop” tomatoes for the winter, with the addition of red peppers and various herbs. For those who don’t know, “honey drops” are very interesting and tasty, small yellow pear-shaped tomatoes. They are also called “light bulbs”.

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Prune jam: ways to prepare a dessert from fresh and dried plums

Categories: Jam
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Many people associate prunes only with dried fruits, but in fact, fresh plums of the dark “Hungarian” variety are also prunes. These fruits taste very sweet, and they are used to make the famous dried fruits. In this article we will teach you how to make jam from both fresh and dried fruits.The dessert turns out very tasty, so don’t miss the opportunity to familiarize yourself with the most popular ways to prepare it at home.

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Tricks for making prune jam - how to make jam from fresh and dried prunes

Categories: Jam
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Prunes are a type of plum that is grown specifically for drying. It is also common to call prunes the dried fruits of this shrub. Fresh prunes have a pleasant sweet and sour taste, and dried fruits are very aromatic and healthy.

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Viburnum syrup: five best recipes - how to prepare viburnum syrup for the winter

Categories: Syrups

Red viburnum is a noble berry that has been valued since ancient times for its numerous healing properties. Viburnum helps fight diseases of the gastrointestinal tract and genitourinary system. But, nevertheless, its main “advantage” for most people is that it is able to maintain the immune system in good shape during the period of exacerbation of seasonal viral diseases. And this is not a joke, viburnum really helps!

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Delicious pear jam - how to make pear jam for the winter, all the ways.

Categories: Jam
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Autumn is the time to harvest juicy and aromatic pears. After you have eaten your fill of them, the question arises of how you can prepare them for the winter. Jam is rightfully considered one of the traditional ways of harvesting fruits. It turns out thick and aromatic, and can be an excellent filling for various pies and pancakes. Moreover, preparing pear jam is not at all difficult.

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Plum puree: recipes for making plum puree at home

Categories: Puree

Plums usually ripen in large quantities. Having filled up a bunch of jars with compotes, preserves and jams, many are wondering: what else can you make from plums for the winter? We offer a solution - plum puree. This sweet and delicate dessert will undoubtedly be appreciated by the household. In addition, if there are small children in the house, then homemade purees can compete with ready-made store-bought purees.

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Chokeberry marmalade: homemade recipes

Categories: Marmalade

Marmalade is a delicious dessert that can be made from almost any berries and fruits. The most popular is apple marmalade, but today I will talk about how to make delicious chokeberry (chokeberry) marmalade. The amount of pectin in chokeberry is sufficient to prepare this dessert without the use of additional thickeners.

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Candied carrots: 3 best recipes for making homemade candied carrots

Categories: Candied fruit

Homemade candied fruits are not at all difficult, but they do take a lot of time to prepare. This dish can be made from almost any fruit, berries and vegetables. The result will always be great. If you decide on this experiment, then a selection of the best recipes for making homemade candied fruits will be more useful than ever for you. And in order not to worry that you won’t succeed, practice on carrots.

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Candied zucchini at home: 5 best recipes - how to make homemade candied zucchini

Categories: Candied fruit

If you are growing zucchini on your plot, then you have probably more than once encountered the problem of selling large quantities of these vegetables. Typically, caviar is prepared from zucchini, jam is made, and marinated in slices. Today we want to offer you an interesting option for preparing zucchini for the winter in the form of candied fruits.

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Homemade cranberry jam - how to make cranberry jam for the winter.

Categories: Jam

Snowdrop, stonefly, craneberry, also known as cranberry, are a real treasure trove of micro and macroelements, anthocyanins, vitamins, antioxidants, and acids. From time immemorial they stocked it up for future use and took it on long hikes as an invaluable healing agent. Here, I will tell you a recipe for healthy and tasty homemade cranberry jam.

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Pear compote for the winter - a delicious and simple recipe for making pear compote.

Categories: Compotes

Pear compote in winter - what could be tastier and more aromatic? After all, what a wonderful fruit the pear is... It is beautiful, healthy, and very tasty! This is probably why pear compote makes us so happy in winter. But in order to enjoy this tasty and healthy drink, you need to take care of its availability in advance.

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