Egg white

Gelatin marshmallows: how to prepare tender gelatin marshmallows at home

Categories: Paste

Pastila, based on gelatin, turns out very tasty and tender. Its texture is very similar to a store-bought product. But it’s not always possible to buy fresh marshmallows made entirely from natural ingredients. Today we will talk in detail about the basic principles of making gelatin marshmallows at home, and also present the most popular recipes for preparing this delicacy.

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Cherry plum marshmallow: the best recipes for making marshmallows at home

Categories: Paste

Cherry plum is also called spreading plum. The fruits of this berry can be yellow, red and even dark burgundy. Regardless of color, cherry plum contains a large amount of useful substances. Of all the methods of preparing for the winter, the most gentle for vitamins and microelements is drying. You can dry cherry plum either as individual berries or in the form of marshmallows.

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Pastila from baby puree: recipes for making marshmallows at home

Categories: Paste

Baby puree in jars can serve as the basis for preparing an excellent dessert - marshmallows. In this case, you will not need to waste time preparing its base, since baby food manufacturers have already done everything for you.In this article you will learn about the most popular recipes for making marshmallows from baby puree.

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Belevskaya apple marshmallow at home: step-by-step recipe - how to make homemade Belevskaya marshmallow

Belevskaya apple pastila is a traditional Russian dessert. It was invented and first produced by the merchant Prokhorov in the small town of Belev, Tula region. This is where the name of the famous dish came from - Belyovskaya pastila. Today we will look at ways to prepare Belevsky apple marshmallow at home.

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Homemade gooseberry marshmallow - how to make gooseberry marshmallow at home

Categories: Paste

Gooseberry pastille is very tasty and healthy. It has an unobtrusive taste with a slight sourness. The color of the delicacy varies from light green to dark burgundy, and directly depends on the type of raw material. We will talk about how to make gooseberry marshmallows yourself at home, and about the options for preparing this dessert, in this article.

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Natural milk boiled chicken sausage - recipe and preparation of stuffed boiled sausage at home.

Categories: Sausage

I very often cook this recipe for my family, a delicious boiled milk sausage made from tender chicken meat. Some components included in its composition can be changed, resulting in a new, original taste and beautiful appearance every time. You will never get tired of this sausage, because you can make different fillings for stuffing.And so, I suggest housewives prepare a homemade snack of boiled chicken sausage with cream according to my detailed recipe.

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Homemade preparations for the winter - ancient recipes: black currants candied in egg white.

Many housewives, when making preparations for the winter, use ancient recipes - the recipes of our grandmothers. Blackcurrant candied in protein is one of these. This is an original recipe, simple and fun to make.

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