Green plums

Green plum jam with pits: an old recipe for a delicious and healthy plum dessert.

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Elongated and elastic “Hungarian” plums are incredibly tasty when ripe. But green ones can taste just as good if you make aromatic and tasty homemade jam from them. Therefore, I am posting a recipe for our homemade green plum jam.

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Tasty and sweet green plum jam - how to make Hungarian plum jam with pits.

Categories: Jam
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If the plums on your plot are green and do not have time to ripen due to bad weather, do not be discouraged. I suggest using my old recipe for a sweet preparation. By following it, you will get an original, tasty and sweet jam from unripe plums.

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