Canned nettle leaves with sorrel are a tasty and medicinal preparation for the winter.
Categories: In its own juice
The beneficial properties of nettle preserved with sorrel are in no way inferior to the beneficial properties of nettle preserved with spinach.
We prepare this kind of nettle with sorrel for preparing tasty and healthy first courses in winter.
Cooking nettles with sorrel at home.
This recipe is similar canned nettle and canned with spinach, the only difference being that we take 2 parts sorrel, 1 part nettle and 1 part water. We store jars in the basement or in the refrigerator.
In winter, open a jar of leaves nettle And sorrel and quick green borscht not only makes you and your family happy, but also replenishes the supply of vitamins that has been depleted over the winter.
Photo. Nettle soup with sorrel
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