Onion juice - a universal home healer
Onion juice is not the most delicious drink, but it is a universal cure for many diseases. Essential oils and natural phytonicides act as the most powerful antibiotic. Moreover, onion juice can be used not only internally, but also externally. There are many recipes for strengthening hair masks and wound lotions, and they all require the main ingredient - onion juice.
To make onion juice, you can use any onion, the variety and size does not matter. The main thing is that it is not a rotten onion, but strong and without mold.
Peel the onion and chop it in any way convenient for you. More durable grates the onion, but you can also use a blender or meat grinder.
Place the onion pulp in several layers of gauze and squeeze out the juice.
Now the onion juice is ready. It can be poured into a jar and used for its intended purpose, or cooked onion syrup. There is no point in storing a lot of onion juice for the winter.
Firstly, onions are not in short supply in our area and should not take up jars and space in the pantry.
And secondly, the essential oils in onions quickly disappear and even in a closed container in the refrigerator, you should not store it for more than 3-4 days. It is better to make onion juice in small portions, as needed.
How to make onion juice, watch the video:
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