Spicy tomato and horseradish seasoning or homemade recipe - horseradish with tomatoes and garlic.
Spicy tomato and horseradish seasoning is an excellent opportunity to diversify the taste and aroma of homemade dishes. And healthy and affordable hot spices enhance the healing properties of the preparation, which popularly has a simple and funny name - horseradish. It doesn’t take much time to prepare horseradish, an appetizing, aromatic and fragrant seasoning.
Time to bookmark: Summer, Autumn
For 1 kg of tomatoes: 300 g garlic, 200 g horseradish, 15 g salt, 100 g butter and sugar.
Photo. Ingredients for horseradish
How to make horseradish with tomatoes and garlic.
Scald the ripe tomatoes, then place them in a meat grinder with peeled garlic.
Grate the horseradish, mix with crushed tomatoes, salt, sugar, and vegetable oil.
Place the seasoning into jars and close the lids. Keep refrigerated. To store the seasoning for a longer period, use the refrigerator.
There are a lot of recipes for preparing horseradish, but the tomato seasoning prepared according to this, our home-made recipe, is incomparable as an additive to soups, borscht, meat, spaghetti, potatoes, pizza... And a sandwich with a fiery tomato mixture placed on butter will whet the appetite and protect against colds.
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