Cold jam
Cold jam, or, as it is also called, berries pureed with sugar, is prepared from raspberries, gooseberries, red and black currants, strawberries, yoshta... This type of jam does not need to be cooked, you just need to grind the berries with sugar. It can be stored for up to 6 months, but only in a cool place. In winter, pureed berries are used to prepare desserts, compotes, jelly, and are used for filling buns and cakes. This section contains the best proven recipes with photos or videos that will tell you all the intricacies of making raw jam for the winter. This is an ideal and tasty preparation that will help preserve all the vitamins. Try to cook it yourself and pamper your family with such an unusual and healthy delicacy.
The best recipes with photos
Ginger with lemon and honey is a folk remedy for boosting immunity, weight loss and colds.
Ginger with lemon and honey - these three simple ingredients will help us maintain our immunity and stay healthy in winter.I offer housewives to take note of my simple recipe on how to prepare a vitamin preparation for the winter, which stimulates the enhancement of immunity using folk remedies.
Blackcurrant grated with sugar for the winter
Like many housewives, I am of the opinion that it is most useful to prepare berries for the winter as raw jam. At its core, these are berries ground with sugar. In such preservation, not only vitamins are completely preserved, but also the taste of ripe berries remains natural.
Strawberries for the winter without cooking or raw strawberry jam - recipe with photo
Fragrant and ripe strawberries go well with juicy and sweet oranges. From these two main ingredients, today I decided to make a delicious, healthy raw jam that does not require cooking using a very simple homemade recipe.
Quick raspberry jam without cooking with a secret
According to this recipe, my family has been making quick raspberry jam without cooking for decades. In my opinion, the recipe is absolutely perfect. Raw raspberry jam turns out incredibly aromatic - it smells and tastes like a real fresh berry. And the amazing ruby color remains bright and juicy.
Cold blackcurrant jam
The beginning of summer, when many berries ripen en masse. Healthy black currant is one of them. It is used to make jam, syrups, add to compotes, make jelly, marmalade, marshmallows and even purees. Today I will tell you how to prepare the so-called cold blackcurrant jam at home, i.e., we will make the preparation without cooking.
The last notes
Feijoa jam without cooking
Previously exotic, feijoa is becoming increasingly popular in our country. The green berry, somewhat similar in appearance to kiwi, has an extraordinary taste of pineapple and strawberry at the same time. Feijoa fruits contain a very high iodine content, in addition to a whole range of other useful vitamins and microelements.
Strawberry jam without cooking the berries - the best recipe for the winter
There are many ways to make strawberry jam for the winter. I want to share with housewives a wonderful homemade recipe on how to make delicious and vitamin-rich raw strawberry jam.
Sea buckthorn pureed with sugar for the winter - a recipe for a healthy sea buckthorn preparation without cooking.
It is well known what benefits sea buckthorn berries bring to our body. To preserve their healing properties as much as possible for the winter, use the method described in this recipe for preparing sea buckthorn without cooking. Sea buckthorn pureed with sugar is as identical to fresh as possible.Therefore, hurry up to prepare a natural medicine and a treat in one bottle.
Cherry puree or raw cherries - how to properly prepare puree and preserve the healing properties of cherries for the winter.
Cherry puree or raw cherries refers to the so-called cold or raw jam. This is the simplest cherry puree recipe, which preserves the beneficial properties of the berry as much as possible.
Grated raspberries with sugar for the winter - making jam without cooking, the recipe is easy to prepare.
Grated raspberries with sugar for the winter are referred to as so-called jam without cooking. It is also called: cold jam or raw. This recipe is not only easy and simple to prepare, but this preparation of raspberry jam allows you to preserve as much as possible all the vitamins and beneficial properties present in the berry.
Dandelion honey - what are the benefits? A simple recipe for making dandelion honey.
It is very easy to prepare dandelion honey, and its beneficial properties, in winter, will return a hundredfold your efforts spent on preparing this recipe. “What are the benefits of dandelion honey?” - you ask.
Red currant jam (porichka), recipe without cooking or cold red currant jam
The most useful preparations of berries for the winter are obtained if you prepare them without losing vitamins and other useful substances, i.e. without cooking.Therefore, we give a recipe for cold currant jam. How to make jam without cooking?