Pepper caviar
The best recipes with photos
Classic Bulgarian lyutenitsa with eggplants for the winter
I suggest housewives take note of a recipe for a very tasty spicy sauce made from baked vegetables. This sauce is called lyutenitsa, and we will prepare it according to the Bulgarian recipe. The name of the dish comes from the word “fiercely”, that is, “spicy”.
The last notes
Simple and tasty bell pepper preparations for the winter table
Sweet pepper evokes only positive emotions. This is a beautiful, juicy vegetable, imbued with solar energy and summer warmth. Bell peppers decorate the table at any time of the year. And at the end of summer, it’s worth spending time and energy and making excellent preparations from it, so that in winter the bright, aromatic peppers will become a real hit at the feast!
Universal bell pepper caviar for the winter - how to prepare caviar at home.
Sweet bell peppers will make any dish much more attractive. And caviar prepared from tomatoes, peppers and carrots with onions, in addition to being a delicious dish in its own right, will perfectly complement and improve the taste of any of your first and second courses in winter. Don’t be lazy, make bell pepper caviar at home, especially since this is a very simple recipe.
Categories
- In its own juice (39)
- Mushrooms for the winter (58)
- Freezing (137)
- How to store (154)
Pickling (228)
- Meat for future use (138)
- On a note (20)
- Beverages (213)
- Miscellaneous (136)
- Fish for future use (80)
- Salads (151)
- Sweet preparations (634)
- Pickling-fermentation (166)
- Sauces (59)
- Drying (141)
