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sauerkraut
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beans
Pickled green beans for the winter
Categories: Pickling-fermentation
Fans of green beans will be delighted with the new recipe for preparing green beans for the winter. This recipe is only suitable for young pods, at the so-called “milk maturity”. Pickled green beans are slightly different in taste from pickled beans, with a more delicate taste.
Categories
- In its own juice (39)
- Mushrooms for the winter (58)
- Freezing (137)
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Pickling (228)
- Meat for future use (138)
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- Sweet preparations (634)
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- Drying (141)
