Lightly salted sturgeon
Lightly salted pink salmon
Lightly salted cabbage
Lightly salted red fish
Lightly salted capelin
Lightly salted carrots
Salted fish
Lightly salted herring
Lightly salted eggplants
Lightly salted mushrooms
Lightly salted zucchini
Lightly salted cucumbers
Lightly salted tomatoes
Lightly salted garlic
lightly salted cabbage
lightly salted carrots
sturgeon
Lightly salted sturgeon - a do-it-yourself royal appetizer
Categories: Salting fish
Lightly salted sturgeon is considered a delicacy, and in stores, as a rule, prices for lightly salted or smoked sturgeon are off the charts. Yes, fresh or frozen sturgeon is also not cheap, but still, when you salt the fish yourself, you will be sure that you did not salt it because it began to smell.
Categories
- In its own juice (39)
- Mushrooms for the winter (58)
- Freezing (137)
- How to store (154)
Pickling (228)
- Meat for future use (138)
- On a note (20)
- Beverages (213)
- Miscellaneous (136)
- Fish for future use (80)
- Salads (151)
- Sweet preparations (634)
- Pickling-fermentation (166)
- Sauces (59)
- Drying (141)
