Salted pike
Lightly salted pink salmon
Lightly salted cabbage
Lightly salted red fish
Lightly salted capelin
Lightly salted carrots
Salted fish
Lightly salted herring
Lightly salted eggplants
Lightly salted mushrooms
Lightly salted zucchini
Lightly salted cucumbers
Lightly salted tomatoes
Lightly salted garlic
Salted pike
Dried pike
pike caviar
lightly salted cabbage
lightly salted carrots
pike
How to cook lightly salted pike at home
Categories: Salting fish
River fish require special handling and attention. Even when frying, you need to clean the river fish well and fry it well on both sides. When it comes to salting and cooking without heat treatment, you need to be doubly careful. Lightly salted pike is very tasty and healthy; it can be used as a snack, or simply put on a piece of bread.
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