Pickled watermelons
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Canned watermelons for the winter - a homemade recipe with photos of how to can watermelons in jars.
I want to prepare so many delicious things for the winter, but the complexity of the processes and the catastrophic lack of time can prevent this. But this simple recipe for preparing watermelons will not take up much of your time and will give you a delicious piece of summer in winter. I invite everyone - we can can watermelons together.
We pickle watermelons in jars with aspirin without sterilization - a step-by-step recipe for pickled watermelons with photos.
There are many ways to prepare pickled watermelons for the winter. I tried more than one until I fell in love with the recipe for pickled watermelons with spices and garlic in Kherson. Watermelons according to this recipe are sweet, piquant, slightly spicy in taste.And the pieces remain pleasantly hard due to the fact that during preparation they undergo minimal heat treatment.
Delicious pickled watermelons for the winter in jars
Watermelon is everyone's favorite big berry, but, unfortunately, its season is very short. And how you want to treat yourself to a juicy and sweet watermelon slice on cold, frosty days. Let's try to prepare melons for future use.
Canned watermelons with honey without sterilization
Today I will preserve watermelons for the winter. The marinade will not just be sweet and sour, but with honey. An original but easy-to-follow recipe will surprise even the most sophisticated guests.
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- In its own juice (39)
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- Freezing (137)
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Pickling (228)
- Meat for future use (138)
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- Beverages (213)
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