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How to pickle porcini mushrooms for the winter - three ways
Categories: Pickling-fermentation
Porcini mushrooms are rightfully considered royal mushrooms. They are incredibly tasty and aromatic, and they retain their aroma in any form. Even an inexperienced mushroom picker will recognize the smell of porcini mushrooms from thousands of them. Such mushrooms can and should be prepared for the winter, and pickling white mushrooms is the oldest recipe of our ancestors.
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