Dried pumpkin
The best recipes with photos
Dried pumpkin in an electric dryer for the winter
And why was Cinderella so upset when her carriage turned into a pumpkin? Well, what a sweetness in that pompous carriage - a piece of wood, the only joy is that it is gilded! That's what pumpkin is: unpretentious, productive, tasty, healthy, nutritious! One drawback - the berry is too big, just as big as a carriage!
Homemade candied pumpkin and orange in an electric dryer
Candied fruits made from pumpkin and orange peels are an excellent dessert for tea. For children, this dish replaces candy - tasty and natural! My step-by-step recipe with photos will tell you in detail how to make candied pumpkin and orange peels at home using an electric dryer for vegetables and fruits.
The last notes
Dried pumpkin: how to dry pumpkin for the winter at home
Pumpkin, for which optimal storage conditions have been created, may not spoil for a long time. However, if the vegetable is cut, its shelf life is significantly reduced. What to do with the unused part? It can be frozen or dried. We will talk about various methods of drying pumpkin in this article.
Categories
- In its own juice (39)
- Mushrooms for the winter (58)
- Freezing (137)
- How to store (154)
Pickling (228)
- Meat for future use (138)
- On a note (20)
- Beverages (213)
- Miscellaneous (136)
- Fish for future use (80)
- Salads (151)
- Sweet preparations (634)
- Pickling-fermentation (166)
- Sauces (59)
- Drying (141)
