Dried honeysuckle
Honeysuckle jam
Dried cherries
Honeysuckle jam
Frozen honeysuckle
Frozen honeysuckle
Honeysuckle compote
Honeysuckle juice
Honeysuckle marshmallow
Dried carrots
Dried rowan
Dried pumpkin
Drying
Dried apricots
Dried mushrooms
Dried pears
Dried roots
Dried vegetables
Dried herbs
Dried fruits
Dried apples
Dried berries
Dried pepper
honeysuckle
dried honeysuckle
Preparing honeysuckle: dry the berries, leaves and twigs of honeysuckle, prepare a delicious marshmallow.
Categories: Dried berries
There are about 200 varieties of honeysuckle, but not all are edible. Many of them are very poisonous and should not be eaten. The berries are edible if they have an elongated, oblong shape and a color ranging from dark blue to black. The taste of the berries also varies, from bitterly sour to sweet and sour.