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Dried dill: ways to prepare dill for the winter
Categories: Dried herbs
Dill takes one of the first places among the herbs used in cooking. Dill is used to flavor salads, first and second courses of meat, poultry and fish. How to preserve this spicy herb for the winter is the main topic of our conversation today. The best ways to store dill are to freeze and dry it. At the same time, dried herbs have the brightest aroma. We will talk about how to properly dry dill at home so that it does not lose its taste and beneficial properties in this article.
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- In its own juice (39)
- Mushrooms for the winter (58)
- Freezing (137)
- How to store (154)
Pickling (228)
- Meat for future use (138)
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- Beverages (213)
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- Drying (141)
