Apricot jam

How to make apricot jam - prepare jam from dried apricots with pits

Categories: Jam

Some call the fruits of wild apricots apricots. They are always very small and pitting them is very difficult. But this is a little different. Uryuk is not a special variety of apricot, but any dried apricots with pits. Most often, compote is prepared from apricots, but apricot jam also turns out very tasty. It is somewhat different from jam made from fresh apricots, but only for the better. It is richer, more aromatic, although darker amber in color.

Read more...

We recommend reading:

How to properly store chicken