Frozen pepper
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Frozen bell peppers for the winter
From the middle of summer there comes a time when there is an abundance of bell peppers. A variety of winter preparations are made from it. At the end of the season, when salads, adjikas and all sorts of marinades have already been made, I prepare frozen bell peppers.
Frozen baked peppers for the winter for salad or soup
When the pepper season comes, you start to grab your head: “What to do with this stuff?!” The easiest way to prepare is frozen baked peppers.
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How to freeze peppers for the winter
Bell pepper is one of the most popular and healthy vegetables.Now you can buy it in supermarkets all year round, but out of season it costs much more, and the question of its usefulness is looming. After all, it is unknown what chemical it was grown on. You can prepare peppers for the winter in several ways: canning, drying, freezing. Freezing is perhaps the fastest and easiest way to preserve this wonderful vegetable for the winter.
How to freeze peppers - 4 ways to freeze bell peppers
August is the season for harvesting bell or sweet peppers. During this period, the price of vegetables is the most affordable. We suggest you try preparing peppers using any of the freezing methods presented below. Frozen vegetables retain maximum nutrients and will certainly come in handy for preparing various dishes during the winter months.
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