Chokeberry jam - a homemade recipe for making delicious chokeberry jam.
Ripe chokeberry fruits contain a lot of substances and microelements that are beneficial to us. It should be noted that they are rarely found in other fruits and berries. Therefore, homemade chokeberry jam can rightfully be called “medicinal” or healing.
All you need to make delicious jam is:
— chokeberry — 2 kg;
- sugar - 3 kg.
How to make chokeberry jam.
To prepare this tasty and healthy preparation, the fruits must be separated from the leaves—the tails—and rinsed thoroughly with running water.
Next, you need to blanch the rowan berries in boiling water for 10 minutes.
Now, it's time to make the sugar syrup for the jam. For 3 kg of sugar you will need 3 liters of water.
When it boils, pour it over the fruits so that it completely covers the berries and let it steep for 2-4 hours.
Next, you need to boil again and cook for 10 minutes.
Turn off and leave the preparation to brew overnight.
In the morning we boil it again.
Now, healthy chokeberry jam, still hot, pour into prepared jars and roll up.
We store it like all sweet preparations, in a dark, cool place.
Thanks to blanching and repeated heating and cooling, the hard skin of the berries will become softer, and the jam will become more tender and tasty.How did you like this version of chokeberry preparation? Be sure to write in the comments below.
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