Delicious blackberry puree - how to prepare puree correctly for the winter.
Blackberries contain a full range of nutrients and healing substances. Blackberry puree is very healthy. When consumed, sleep is normalized and excitability is reduced. It will be useful for high fever and dysentery. See below for how to make delicious blackberry puree.
Delicious blackberry
Recipe for making puree:
Take ripe blackberries and peel them. Then rinse under running cold water, then strain through a colander. Place the berries on paper and let them dry.
Place the blackberries in a large saucepan (once they are dry), then add the sugar and stir.
Grind the berries in a saucepan with sugar using a wooden pestle. Scald the meat grinder with boiling water and pass the chopped berries through it. You will end up with puree.
Transfer the puree into clean jars. When you transfer the puree, sprinkle a little sugar on top and cover with plastic lids (or thick paper).
Adviсe:
It is better to store jars of blackberry puree in a cool, dark place. The puree can be served with pancakes, cookies, buns or as a dressing for rolls. It will taste better with tea.
You will need:
Blackberries – 1 kg of berries;
Sugar – 1.5 kg.
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